Sushi Lounge Point Loma Menu

Lunch | Roll Combo A+A

Choose 2 rolls from below. Substitute house salad for miso soup for $1 upcharge.

Lunch | Roll Combo A + B

Choose 2 rolls from below. Substitute house salad for miso soup for $1 upcharge

Lunch | Roll Combo B + B

Choose 2 rolls from below. Substitute house salad for miso soup for $1 upcharge.

Tempura Appetizer

Golden brown tempura, traditional tempura dipping sauce.

4 PC Crispy Rice

Crispy sushi rice, topped with spicy albacore, avocado, jalapeño slice, yuzu jalapeño truffle vinaigrette.

5 PC Gyoza

Vegetable or Pork. Pan-fried or steamed, citrus soy dipping sauce.

Shrimp Shumai

Steamed shrimp dumplings, teriyaki cream sauce.

Nori Fries

French fries with furikake and nori strips, togarashi ketchup and yuzu kosho aioli on the side

Jaimepeño

Large jalapeño stuffed with spicy albacore, krab, avocado, lightly tempura fried, served with masago, green onion, sweet soy glaze, spicy aioli.

Crispy Calamari

Lightly fried and seasoned, ginger wasabi aioli.

Miso Soup

A traditional soybean broth with tofu, seaweed, green onion, shiitake, and enoki mushrooms.

House Salad

Mixed greens, carrots, house ginger dressing.

Cucumber Salad

Seasoned rice vinegar marinated cucumbers, sesame seeds, ponzu.

Sashimi Salad

Mixed greens, cucumber, sprouts, chef-selected cuts of fresh sashimi, house ginger dressing, bonito flakes.

Seaweed Salad

Wakame and chuka seaweed, cucumbers, ponzu sauce, sesame seeds.

Yakisoba

Japanese noodles stir-fried with seasonal vegetables. Chicken or Shrimp.

Tempura Udon

Japanese thick noodles, bonito broth, tempura shrimp, and vegetables.

Chicken Teriyaki Bowl

Steamed rice, sautéed vegetables, house-made teriyaki sauce.

Happy Wife

Tempura sweet potato, spicy yellowtail, cucumber with salmon, albacore, avocado, fresh cilantro, and thin jalapeño on top, truffle “happy wife” sauce.

Rainbow Roll

Tuna, yellowtail, salmon, shrimp, albacore and avocado, on top of a California roll.

Crunchy Roll

Shrimp tempura, krab, avocado, cucumber with crunchy tempura flakes on top, sweet soy glaze.

Spider Roll

Tempura soft shell crab, cucumber, avocado, gobo, krab, sprouts, wasabi aioli.

Caterpillar

Freshwater eel, krab, cucumber, layered with avocado, eel sauce.

Tsunami Roll

Grilled shrimp, avocado, krab, asparagus, cucumber layered with cajun seared albacore, with garlic, serrano chili, cilantro, ponzu sauce made to order, served warm on the side.

Lazy Chef

Tempura fried roll with eel, krab, avocado, cream cheese, salmon, spicy aioli, eel sauce, and bonito shavings.

Cocomo

Coconut shrimp, spicy scallop, cucumber layered with avocado, toasted coconut, sweet Thai chili sauce, spicy aioli.

Ring of Fire

Albacore, serrano chili, cucumber, spicy krab layered with yellowtail and avocado, topped with fried jalapeños, lemon wasabi aioli, garlic ponzu.

Albacore Special

Shrimp tempura, krab, cucumber, layered with albacore and avocado, green onions, sweet and spicy ponzu.

Chronic

Shrimp tempura, avocado, krab, cucumber topped with spicy tuna, tempura flakes, sweet soy glaze.

The Chuck Norris

Snow crab, shrimp tempura, cucumber topped with tuna, avocado, serrano chili, eel sauce, sesame chili oil.

Tasmanian Devil

Grilled shrimp, spicy krab, cucumber layered with Ora King salmon, avocado, cilantro, ponzu sauce.

Protein (No Rice) Roll

Spicy tuna, krab, avocado rolled in soy paper, layered with yellowtail and salmon.

Haji Roll

Spicy tuna, shrimp tempura, cucumber layered with sesame-crusted seared albacore and avocado, whole grain mustard ponzu sauce on the side.

Por Vida Roll

Tempura serrano, spicy tuna, cucumber and avocado inside, with yellowtail, thin lemon slices, tajin seasoning, cilantro, yuzu jalapeño truffle vinaigrette

December Roll of the Month: Naughty or Nice Roll

Our December Roll of the Month! Salt & pepper grilled shrimp, snow crab, and cucumber inside with Togarashi seared tuna, lemon slices, avocado, sweet & spicy ponzu, and wasabi aioli on top

Red Dragon Roll

New and Improved! Spicy krab, cucumber, sprouts inside, with fresh tuna, avocado, green onions, cracked black pepper, sweet & spicy ponzu

Green Monster

VEGAN --Cucumber, avocado, sprouts, asparagus, enoki mushrooms, yamagobo, seaweed, and green soy wrap.

Double Crunch

VEGETARIAN -- Tempura asparagus, avocado, cream cheese, cucumber, topped with scallions, tempura flakes, sweet soy glaze.

Lounge Lizard

VEGETARIAN -- Tempura shishito peppers, yamagobo, sprouts, cucumber, layered with avocado, sesame seeds, cilantro, salsa fresca on the side.

Bento Box | Teriyaki Chicken

Comes with Miso Soup, Tempura Vegetables, 4 PC California Roll, House Salad, and Rice. Upgrade Roll to a full specialty roll with $3 off. See Discounted Prices Below.

Bento Box | Katsu Chicken

Comes with Miso Soup, Tempura Vegetables, 4 PC California Roll, House Salad, and Rice. Upgrade Roll to a full specialty roll with $3 off. See Discounted Prices Below.

Bento Box | Teriyaki Salmon

Comes with Miso Soup, Tempura Vegetables, 4 PC California Roll, House Salad, and Rice. Upgrade Roll to a full specialty roll with $3 off. See Discounted Prices Below.

Tuna / Maguro

2 PC Sushi • 5 PC Sashimi

Seared Albacore

2 PC Sushi • 5 PC Sashimi

Yellowtail / Hamachi

2 PC Sushi • 5 PC Sashimi

Ora King Salmon

2 PC Sushi • 5 PC Sashimi

Salmon / Sake

2 PC Sushi • 5 PC Sashimi

Smoked Salmon / Sake Kunsei

2 PC Sushi • 5 PC Sashimi

Squid / Ika

2 PC Sushi • 5 PC Sashimi

Mackerel / Saba

2 PC Sushi • 5 PC Sashimi

Shrimp / Ebi

2 PC Sushi • 5 PC Sashimi

Freshwater Eel / Unagi

2 PC Sushi • 5 PC Sashimi

Sushi | Spicy Scallop

2 PC Sushi

Sushi | Snow Crab

2 PC Sushi

Sushi | Smelt Egg / Masago

2 PC Sushi

Sushi | Salmon Egg / Ikura

2 PC Sushi

Toro/Tuna Belly Sashimi

5 PC Sashimi

Tsunami Tataki

Fresh island albacore, cajun seared, served in a warm garlic, serrano chili, cilantro, ponzu sauce.

Citrus Chili Yellowtail

Japanese yellowtail, serrano chili, cilantro, lemon, yuzu soy sauce.

Ponzu Salmon

Thinly sliced salmon, salt and fresh ground black pepper, sweet onions, bonito shavings, house-made ponzu sauce.

Haji Tataki

Sesame crusted seared albacore served in a warm, whole grain mustard ponzu sauce.

Salmon Roll

Fresh salmon, avocado, cucumber.

California Roll

Krab, avocado, cucumber.

Salmon Skin Roll

Baked salmon skin, cucumber, sprouts, gobo, bonito shavings.

Philly Roll

Smoked salmon, cream cheese, cucumber.

Spicy Tuna Roll

Spicy tuna, cucumber, sprouts, gobo.

Spicy Hamachi Roll

Spicy yellowtail, cucumber, sprouts, gobo.

Spicy Scallop Roll

Spicy scallop, cucumber, sprouts, gobo.

Unagi Roll

Freshwater eel, avocado, cucumber roll with eel sauce

Avocado Maki

VEGAN -- Avocado roll.

Asparagus Maki

VEGAN -- Asparagus roll.

Kappa Maki

VEGAN -- Cucumber roll.

Tekka Maki

Tuna roll.

Shrimp Tempura Roll

Shrimp tempura, krab, cucumber, avocado, sprouts, spicy aioli, eel sauce.

California Hand Roll

Krab, cucumber, avocado.

Spicy Krab Hand Roll

Spicy krab and cucumber.

Ken's Special Hand Roll

Cajun grilled shrimp, snow crab, asparagus, avo, cucumber, sprouts, spicy aioli.

Salmon Skin Hand Roll

Baked salmon skin, sprouts, gobo, cucumber, bonito shavings.

Veggie Hand Roll

VEGAN--Avocado, cucumber, sprouts, gobo, asparagus.

Philly Hand Roll

Smoked salmon, cream cheese, cucumber.

Spider Hand Roll

Tempura soft-shell crab, krab, cucumber, sprouts, wasabi aioli.

Salmon Hand Roll

Fresh salmon, cucumber, avocado.

Shrimp Tempura Hand Roll

Shrimp tempura, krab, avocado, cucumber, eel sauce.

Spicy Tuna Hand Roll

Spicy tuna, cucumber, sprouts, gobo.

Spicy Hamachi Hand Roll

Spicy yellowtail, cucumber, sprouts, gobo.

Spicy Scallop Hand Roll

Spicy scallop, cucumber, sprouts, gobo.

Chef's Mixed Sashimi Plate

Ten pieces, chef's selection of today’s fresh fish.

Sashimi Appetizer

Five pieces, chef's selection of today’s fresh fish.

Hamachi Kama

Grilled yellowtail collar, house salad, ponzu sauce.

Kids Chicken Strips

Chicken breast strips coated with Japanese bread crumbs, lightly fried.

Kids Mixed Tempura Plate

Shrimp and vegetable tempura with tempura dipping sauce on the side.

Kids Gyoza Plate

Four pork or vegetable dumplings, steamed or fried, ponzu sauce on the side.

GF | Albacore Special

Cornstarch fried shrimp, snow crab, cucumber, layered with albacore and avocado, green onions, GF sweet and spicy ponzu.

GF | Chronic

Cornstarch fried shrimp, avocado, snow crab, cucumber topped with spicy tuna, rice cracker crunchies, GF sweet soy glaze.

GF | Tasmanian Devil

Grilled shrimp, spicy snow crab, cucumber layered with Ora King salmon, avocado, cilantro, GF ponzu sauce.

GF | Tsunami

Grilled shrimp, avocado, snow crab, asparagus, cucumber layered with cajun seared albacore, roasted garlic, serrano chili, cilantro, GF ponzu sauce on the side.

GF | Rainbow

Snow crab, cucumber, avocado, layered with shrimp, tuna, salmon, yellowtail, and albacore.

GF | Spider

Cornstarch fried soft shell crab, cucumber, snow crab, avocado, sprouts, GF wasabi aioli.

GF | Crunchy

Cornstarch fried shrimp, snow crab, avocado, cucumber, rice cracker crunchies, GF sweet soy glaze.

GF | Protein (No Rice)

Spicy tuna, snow crab, avocado rolled in soy paper, layered with yellowtail and salmon.

GF | Haji Roll

Spicy tuna, cornstarch fried shrimp, cucumber layered with sesame seared albacore and avocado, GF whole grain mustard ponzu on the side.

GF | Lounge Lizard

VEGETARIAN -- Grilled shishito peppers, sprouts. cucumber, layered with avocado, sesame seeds, cilantro, salsa fresca on the side. Vegan.

GF | Green Monster

VEGAN -- Cucumber, avocado, sprouts, asparagus, enoki mushrooms, nori, and green soy wrap.

GF | Veggie Crunch

VEGETARIAN -- Asparagus, avocado, cream cheese, cucumber, topped with scallions, rice cracker crunchies and GF sweet soy glaze.

GF | The Chuck Norris

Snow crab, shrimp tempura, cucumber topped with tuna, avocado, serrano chili, GF eel sauce, sesame chili oil.

GF | Ring of Fire

Albacore, serrano chili, cucumber, spicy snow crab layered with yellowtail and avocado, topped with fresh jalapeños, GF lemon wasabi aioli, GF garlic ponzu.

GF | Red Dragon

Spicy lump crab, cucumber, sprouts inside, with fresh tuna, avocado, green onions, cracked black pepper, gf sweet & spicy ponzu

GF | Haji Tataki

Sesame crusted seared albacore served in a warm, GF whole grain mustard ponzu sauce.

GF | Tsunami Tataki

Fresh island albacore, cajun seared, served in a warm garlic, serrano chili, cilantro, GF ponzu sauce.

GF | Ponzu Salmon

Thinly sliced salmon, salt and fresh ground black pepper, sweet onions, bonito shavings, house-made GF ponzu sauce.

GF | Citrus Chili Yellowtail

Japanese yellowtail, serrano chili, cilantro, lemon, gf yuzu soy sauce.

GF | Sashimi Appetizer

Five pieces, chef's selection of today's fresh fish.

GF | Chef's Mixed Sashimi Plate

Ten pieces, chef's selection of today's fresh fish.

GF | Cucumber Salad

Sweet rice wine marinated cucumbers, sesame seeds, gf ponzu.

GF | Seaweed Salad

Wakame and chuka seaweed, cucumbers, gf ponzu sauce, sesame seeds.

Lemonade

Lemonade. 16oz cup with ice

Organic Black Iced Tea

Organic black iced tea, unsweetened. 16oz cup with ice.

Blackberry Jasmine Green Iced Tea

Iced jasmine green tea, unsweetened, natural blackberry flavors. 16oz cup with ice.

Apple Juice

Apple juice in 16oz cup

Pellegrino

Sparkling water.

Panna Still Water

Bottled water.

Sapporo

22 oz Bottle

Sapporo Light

12 oz Bottle

Carmel Road Pinot Noir Btl

Bottle. A medium-bodied red wine with flavors of dark berry, cherry, hints of floral and mineral.

Calina Cabernet Btl

Bottle. Cherries, blackberries, cedar, spice & cola.

La Crema Chardonnay

Bottle. Butterscotch, candied lemon & vanilla.

Perrin Rosé

Bottle. Flavors of sweet-tart raspberry and crisp watermelon rind are thirst quenching in this dry rosé made from Cinsault, Grenache, Mourvèdre and Syrah grapes.

Valckenberg Pinot Blanc

Bottle. Vibrant on the palate, the crisp acidity acts as a counterpoint to the peach, almond, and light floral notes in the wine.

Mohua Sauvignon Blanc

Bottle. Tropical passion fruit, stone fruit & pineapple with a touch of grass.

Calina Chardonnay

Bottle. Bright citrus, apricot & honeydew aromas.

Sayuri Nigori

300ml Bottle. Refreshing aroma, natural sweetness & smooth aftertaste.

Chrysanthemum Water-Kikusui Junmai Ginjo

300ml Bottle. Soft texture and light, fruity aroma.

God of Water-Suijin Junmai Super Dry

300ml Bottle. Dry sake, full of taste.